Costa Rican Royal Tarrazu is grown high in the mountains of San Marcos Tarrazu. It's a full-bodied coffee with a mellow taste and excellent acidity.
Packaged in a 12 oz. resealable foil-lined bag hand-tied with grosgrain ribbon.
I am a coffee junkie and proudly admit it. Finding a bean that leaves me wanting more can be tough sometimes. I loved this roast. It has no burnt/bitter taste that most beans carry. I have been enjoying this dark roast from my coffee pot and my french press. It's so smooth I can enjoy with little to no sugar added. I highly recommend this roast and can't wait to try more.